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Mei’s upcoming Cooking Classes:

– Fall & Spring at Santa Rosa Jr. College - Community Education.
For more info: www.santarosa.edu/communityed Tel: 707-527-4372

Healthy Gluten Free & Vegan Asian

Are you gluten sensitive, dairy intolerant or one of the million of American who have health issues such as celiac disease or wheat allergies? Fear not! In this class, you will cook a variety of healthy, gluten-free dishes from Asia, including Spicy Lemongrass Tofu Salad, Pumpkin Coconut & Ginger Soup, Saigon Rice Crepes with Fall Harvest, Gourmet Mushrooms with Edamame in Clay pot and Forbidden Rice Pudding with Mango.

Pesto, Hummus and Flat Breads

Come experience a day of making a wide range of delicious appetizers and tips, perfect for the fall entertaining season. Learn how to make fresh herb pesto, hummus and variety of international flatbreads using the autumnal bounty of bell peppers, eggplants and slow-roasted heirloom tomatoes.

Healthy Asian Cooking in 30 minutes

Looking for a simple and healthy cooking ideas imagine coming home at the end of the busy working day and being able to enjoy delicious meals that are not time-consuming or complicated to prepare.

Street Food of SouthEast Asia

Take a world tasting culinary journey to Southeast Asia with “Malaysia Mei”. Prepare and taste authentic-style street food that fuels and drives a community and captures the essence of life in their culture.

Visit Mei on Facebook or email: mei@malaysiamei.com